Chocolate Chip Cheese Ball by sheryle

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    BakerAunt
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      Chocolate Chip Cheese Ball
      Submitted by Sheryle on July 23, 2003 at 5:27 pm

      3 (8 ounce) packages cream cheese
      2 teaspoons vanilla
      1 - 2 teaspoons cinnamon
      1 cup powdered sugar
      1 (12 ounce) bag mini chocolate chips
      1/2 - 1 cup chopped pecans

      Soften cream cheese and mix with vanilla, cinnamon, sugar and chocolate chips. Form into 1 very large or 2 medium-size cheese balls. Roll in pecans. Refrigerate overnight.

      Serve with ginger snaps and/or vanilla wafers

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