I actually found some black rice in a T.J. Maxx once (on clearance), along with some red rice. I mixed it in with brown rice. Currently I buy Lundberg's Wild Rice combination, which consists of long grain brown rice, sweet brown rice, wild rice, Wehani red rice, and black rice. I usually use a half or a third in combination with brown rice, as brown rice alone can be a bit boring. I don't usually cook the blend by itself because these specialty rice can scratch the rice cooker's non-stick lining. Bob's Red Mill had a wonderful rice blend, but they discontinued it.