Forum Replies Created
-
AuthorPosts
-
I had a hot dog and hamburger and green beans.
This pic is from Sunday.Attachments:
You must be logged in to view attached files.I made hot dogs and burgers on the grill yesterday. Dinner was a dog and burger, Brussels sprouts and baked beans.
I bought a rotisserie chicken from Whole Foods and made chicken tacos, rice and green beans.
I made Cornish game hens, had a half of one with green beans and carrot and macaroni.
It hit 97 degrees here yesterday so I opted for a no cook dinner. I made a large salad with tuna and garlic bread.
A hamburger and a side of broccoli.
All I have is a loaf of store bought wheat bread (365 from Whole Foods, not bad) but I think I want a burger for dinner, so I'm making a batch of burger/sandwich buns.
I had leftover rotisserie chicken, broccoli and some pasta. I thought about doing something more creative with it but after doing yard work I went the easy route.
I bought a rotisserie chicken, so I had part of that with a little broccoli and a salad. Cherries for dessert.
Joan, I'm sorry you had difficulty, but it looks great. I love carrot cake, I'm going to have to buy one soon, maybe just a slice.
BA, you might consider setting a trap. There's a guy on YouTube, Shawn Woods, who tests mouse and rat traps (he has thousands) but I think some of them can be applied to chipmunks as well. I'm thinking about a trap called the Dizzy Dunker. It can be used as a kill or a live catch trap. You need to supple your own bucket. It consists of a ramp (so the critter can climb up) and a dunking device that fits on top of the bucket. You bait the wheel of the dunker, the critter climbs up and steps on the wheel to get the bait and then gets dunked to the bottom of the bucket. You can have water in the bucket for a kill trap or no water for a live catch trap.
You can get the device on Amazon, he has a link to it on his channel.
I made beef tostadas and had a salad with it.
That's a great looking pie, Joan!
I made a batch of burger/sandwich buns today.
Navlys, you've inspired me to make a stir fry tonight. I have some rotisserie chicken left and was undecided how to have it tonight. I have the veggies chopped up (carrot, onion, kale and broccoli and a little garlic), the chicken is off the bones and cut up, just have to do the cooking now. I'm thinking a little angel hair pasta with it.
I bought a rotisserie chicken, for dinner I made a chicken sandwich, green beans and carrots.
-
AuthorPosts