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My Nebraska Kitchen

A site for baking and cooking enthusiasts

Mike Nolan

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Viewing 15 topics - 1,606 through 1,620 (of 1,623 total)

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- Gluten-Free Pie Crust (Pecan/Oat)
  Started by: Mike Nolan in: Recipes
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- 1
- 8 years, 11 months ago
  Mike Nolan
- Monster Cookies (gluten-free)
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Molasses Cookies by biglakejudy
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Cardinal Preserves (Strawberry Preserves)
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Peanut Butter Cookies
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Chicken Salad
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Tomato Relish
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Ratatouille
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Sour Cream Chocolate Cake
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Honey Whole Wheat Bread
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Buttermilk Ganache
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Gluten-Free Pie Crust (Oat/Almond)
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Black Bean Meatloaf
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Hoagie/Sandwich Rolls
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan
- Chocolate Mushroom Cookies
  Started by: Mike Nolan in: Recipes
- 1
- 1
- 8 years, 11 months ago
  Mike Nolan

Viewing 15 topics - 1,606 through 1,620 (of 1,623 total)

← 1 2 3 … 107 108 109 →

New Posts

Reply To: What are you Baking the Week of April 20, 2025? 2 hours, 28 minutes ago by chocomouse
Reply To: What are you Cooking the Week of April 20, 2025? 3 hours, 20 minutes ago by Mike Nolan
Reply To: Easter 3 days, 1 hour ago by Mike Nolan
Reply To: What are you Baking the Week of April 13, 2025? 6 days, 2 hours ago by BakerAunt
Reply To: What are you Cooking the Week of April 13, 2025? 6 days, 2 hours ago by BakerAunt
Reply To: 2025 Gardens 1 week ago by Italiancook
Reply To: Better Start Those Tomatoes 1 week, 1 day ago by chocomouse
Reply To: What are you Baking the Week of April 6, 2025? 1 week, 2 days ago by RiversideLen
Reply To: What are you Cooking the Week of April 6, 2025? 1 week, 5 days ago by Mike Nolan

Recent Recipes

Scone Nibbles

Ossi di Morti (Bones of the Dead)

Christmas Coffee Cake

SPICY SOUR CREAM RAISIN MUFFINS

Pumpkin Bundt Cake

Peachy Keen Muffins

Easy Tomato Sauce

Keto-Friendly Vanilla Ice Cream

Spaghetti Squash Turkey Casserole [Faux Lasagna]]

Green Bean, Cherry Tomato, and Feta Salad

Rye Blackberry Chia Seed Jam Bars

Blackberry Chia Seed Refrigerator Jam

Coffee Cake

White Whole Wheat Apple Cider Baked Doughnuts

Baked Pumpkin Spice Doughnuts with Maple Glaze

Welcome to My Nebraska Kitchen

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Recent Blog Entries

Ketogenic Diets
Using Baker’s Math
The Pie (Dough) Chart
Measuring Pie Dough Thickness
Beginning the low-salt journey

Challah - Peter Reinhart's recipe in The Bread Baker's Apprentice

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Tarts

Sable Breton Tarts filled with Mousseline and topped with assorted fruits

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