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Sat. Mar 14th, 2026

My Nebraska Kitchen

A site for baking and cooking enthusiasts

My Nebraska Kitchen

A site for baking and cooking enthusiasts

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CindyLeigh

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New Posts

Reply To: What are you Baking the Week of March 8, 2026? 3 hours, 26 minutes ago by Mike Nolan
Reply To: What are you Cooking the Week of March 8, 2026? 4 hours, 50 minutes ago by skeptic7
Reply To: Whole Wheat, Rye, Semolina Single Loaf or Buns 7 hours, 19 minutes ago by kimbob
Reply To: Chicken slab pie 1 day, 7 hours ago by BakerAunt
Reply To: Freezer problems information. 2 days, 6 hours ago by RiversideLen
Reply To: Any pie plans for Pi day (3/14)? 2 days, 12 hours ago by Mike Nolan
2026 Gardens 3 days, 13 hours ago by Mike Nolan
Reply To: What are you Cooking the Week of March 1, 2026? 6 days, 7 hours ago by Mike Nolan
Reply To: What are you Baking the Week of March 1, 2026? 6 days, 7 hours ago by Mike Nolan
Reply To: Adventures with my Ankarsrum Mixer 1 week, 1 day ago by BakerAunt
Incorrect Date on Thread 1 week, 3 days ago by BakerAunt
Reply To: What are you Baking the Week of February 22, 2026? 1 week, 6 days ago by BakerAunt
Reply To: What are you Cooking the Week of February 22, 2026? 1 week, 6 days ago by BakerAunt
Reply To: Potholes — Nebraska Style 1 week, 6 days ago by Mike Nolan

Recent Recipes

Whole Wheat, Rye, Semolina Single Loaf or Buns

Buttermilk Pompanoosuc Porridge Bread

Whole Wheat Oat Bran Bread

Rustic Sourdough Wholegrain Bread in a Cloche

Dark Chocolate Zucchini Barley Bread

Lemon Oatmeal Cookies

Cauliflower Olive Salad

Scone Nibbles

Ossi di Morti (Bones of the Dead)

Christmas Coffee Cake

SPICY SOUR CREAM RAISIN MUFFINS

Pumpkin Bundt Cake

Peachy Keen Muffins

Easy Tomato Sauce

Keto-Friendly Vanilla Ice Cream

Welcome to My Nebraska Kitchen

Forums

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Baking — Breads and Rolls
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Baking — Savory
Baking — Vegan
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Milling your own flour
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Technical and Administrative Issues
Threads Saved from the KAF Baking Circle

Recent Blog Entries

Ketogenic Diets
Using Baker’s Math
The Pie (Dough) Chart
Measuring Pie Dough Thickness
Beginning the low-salt journey

Challah - Peter Reinhart's recipe in The Bread Baker's Apprentice

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You Missed

Ketogenic Diets

Using Baker’s Math

The Pie (Dough) Chart

Measuring Pie Dough Thickness

My Nebraska Kitchen

A site for baking and cooking enthusiasts

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