For Saturday night’s dinner, I made ratatouille. I got behind and explained to my husband that my sous chef had not come into work, nor did the dishwasher. 😊 It was a late dinner. We had the ratatouille over some mixed, mostly brown rice, with some of the turkey breast that my husband roasted earlier this week.
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This reply was modified 5 years, 6 months ago by
BakerAunt.