What are you Cooking the Week of May 19, 2024?

Home Forums Cooking — (other than baking) What are you Cooking the Week of May 19, 2024?

Viewing 15 posts - 1 through 15 (of 29 total)
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  • #42696
    Mike Nolan
    Keymaster

      No dinner plans yet, either.

      Spread the word
      #42706
      Joan Simpson
      Participant

        I had the makings for a sub sandwich but had it on a low carb flour tortilla ,it was really good with a big bowl of sweet watermelon.

        #42709
        BakerAunt
        Participant

          On Sunday, I made more muddled mashed potatoes for my husband to eat with more of the leftover turkey loaf.

          I made Roasted Beet, Spinach, and Goat Cheese flatbread for myself, with leftovers to have for dinners or lunches.

          #42711
          Mike Nolan
          Keymaster

            We had hot dogs and a slice of the keto friendly cake I made yesterday. It took a day but the frosting finally set up.

            #42722
            BakerAunt
            Participant

              No cooking for dinner here on Monday, just warming up of leftovers. My husband had more turkey loaf and muddled mashed potatoes. I had another piece of my Roasted Beet, Spinach, and Greek Cheese flatbread.

              I did make yogurt today.

              #42723
              Joan Simpson
              Participant

                I had a sub sandwich with corn on the cob and watermelon.

                #42724
                Mike Nolan
                Keymaster

                  We had big salads, tuna on Diane's and pork loin on mine. (The cat enjoyed the tuna water and got a bite or two of tuna, too.)

                  #42725
                  chocomouse
                  Participant

                    My husband had leftover seafood salad, and I had a green salad with lots of veggies and slivers of cheddar.

                    #42727
                    Joan Simpson
                    Participant

                      I had a bowl of chili and a hot dog.

                      #42728
                      chocomouse
                      Participant

                        Dinner tonight was leftover pork loin, asparagus, and potato salad.

                        #42729
                        Mike Nolan
                        Keymaster

                          We had taco salads

                          #42730
                          BakerAunt
                          Participant

                            My husband had the rest of the turkey loaf, mashed potatoes, and some applesauce. (I found another container of the latter in the freezer.) I made a two-egg omelet for myself with onion, red bell pepper, mushrooms, and a bit of kale from the pot my husband is still growing, then completed it with mozzarella.

                            #42734
                            RiversideLen
                            Participant

                              That sounds like a wonderful omelet, BA.

                              I had a pork sandwich with a side of green beans, carrot and a small potato.

                              #42740
                              Joan Simpson
                              Participant

                                I had a sandwich with ham and turkey, tomato and onion with a corn on the cob, watermelon for dessert.

                                That's my kind of omelet too BakerAunt.

                                #42743
                                chocomouse
                                Participant

                                  We had chicken sausage with grilled peppers and onions on burger buns.

                                Viewing 15 posts - 1 through 15 (of 29 total)
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