By Mike Nolan
Home › Forums › Cooking — (other than baking) › What are you Cooking the Week of February 28, 2021?
We had some baked breaded cod from Costco, plus a salad.
We had salad followed by cheese tortellini with diced tomatoes and some shredded cheese.
Had a burger and fries.
We went out for prime rib, disappointed.
Good prime rib is hard to find, often overcooked, and the marinade is important, too many of them are mostly salt.
I forgot to submit my post last night.
I made falafel and tzatziki to go with baked brown rice and leftover cauliflower roasted with Penzey's sweet curry powder.
