What are you Cooking the Week of February 28, 2021?

[Joan Simpson]

Thank you all for the Birthday wishes,it was a good day.

[Joan Simpson]

Tonight we had fried cubed pork,green butter beans and macaroni and cheese.

[BakerAunt]

Dinner on Tuesday was stir-dry with the leftover chicken, soba noodles, celery, carrots, red bell pepper, green onion, mushrooms, broccoli, and the defatted drippings from the when I roasted the chicken.

[Joan Simpson]

BakerAunt your dinners sound so good to me!

[BakerAunt]

Thanks, Joan!

On Wednesday, I made broth from the chicken I roasted at the start of the week.

[Mike Nolan]

BA, you're dinners tend to sound so well-planned and rounded. Around here we don't do a lot of sides with meals. A salad and a bowl of soup or a sandwich is often dinner, sometimes not even the salad.

[Joan Simpson]

We had hamburger steaks and home cut fries.

[RiversideLen]

I had a pork chop, pasta and broccoli and carrots.

[chocomouse]

This morning I prepared 4 salads for our cold dinner. Believe it or not, a real treat when the temp will be going down into single digits; it makes me think of summer : potato, broccoli, three-bean, and seafood.

[cwcdesign]

And, they all sound yummy, chocomouse.

I made a farro with greens from the garden last night, going to add tuna to the leftovers. Will’s on an Annie’s Mac kick for himself.

[Joan Simpson]

We had cubed steak in onion gravy over rice, leftover green butter beans and fried okra.

[BakerAunt]

I made another batch of yogurt on Thursday.

I also made soup, using Bob’s Red Mill Vegi soup Mix (a combination of split peas, brown and red lentils, and some barley), most of the chicken broth I made yesterday, and carrots and celery sauteed in olive oil with browned ground turkey. I rehydrated 1 Tbs. dried onion and seasoned with 1 Tbs. of Penzey’s Ozark seasoning and 1 Tbs. tomato paste. We had some soup with the leftover stir-fry for dinner.

[RiversideLen]

I made a pot of cream of cauliflower soup. I had a bowl for dinner with a pork loin sandwich.

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[Joan Simpson]

We had a boneless chicken breast that I pounded out marinated in Italian dressing then cooked it on a very hot iron griddle,baked potato and salad.

[chocomouse]

Leftover, from the freezer, turkey-mushroom-spinach-veggies soup, with egg salad sandwiches on fresh oatmeal whole wheat bread.

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