Old-Fashioned Peppermint Patties

[S_Wirth]

Old Fashioned Peppermint Patties

Ingredients:

1 pound box confectioners sugar
3 Tbsp. soft butter
1/2 Tsp. LorAnn Peppermint Oil
1/2 Tsp. LorAnn Pure Madagascar Vanilla Extract
1/4 cup evaporated milk
12 oz. Milk Chocolate Wafers (any chocolate chips can be
substituted)
1 Tbsp. shortening

Combine butter, peppermint, vanilla, & evaporated milk. Add confectioners sugar. Mix well, & roll into 1" balls. Place onto cookie sheet covered with wax paper. If mixture is too sticky to roll, add a little more powdered sugar.

Refrigerate for 20 minutes. Remove & flatten with the bottom of a glass. Chill again for about 30 minutes.

Melt the Chocolate Wafers and shortening in the top of a double boiler or microwave according to package directions. Dip patties and place on wax paper to harden. For added ease, try using LorAnn dipping forks and Dipping Paper.

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