Happy Easter

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  • #29366
    kimbob
    Participant

      Have a happy holiday! No lamb or ham today. Going the easy route and making crab stuffed shrimp. Yesterday baked italian bread, lemon bars, and a cheesecake. Our friend is coming over and last time we saw her was last Easter! We're all vaccinated. It'll be a fun day. Enjoy Easter!

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      #29369
      BakerAunt
      Participant

        My husband wanted turkey, and I like turkey as well, so that is what we will have. He will roast the turkey, and I will make mashed potatoes and gravy. We will have microwaved broccoli. Dessert will be one bunny cakelet apiece from the ones I baked yesterday. I hope to make a thick glaze that will hold some colored sprinkles to decorate them.

        #29370
        Mike Nolan
        Keymaster

          I am doing a small pre-sliced ham today. Well, I'll heat a few slices for me, my wife prefers hers without being marinated and baked.

          Probably some potatoes au gratin, too.

          Somehow I don't think crab stuffed shrimp (they must be big ones) is the 'easy' route, though.

          #29376
          chocomouse
          Participant

            Leftover pasta and salad here.

            #29378
            cwcdesign
            Participant

              We had artichokes with ranch dressing for dinner - they were big.

              #29381
              Joan Simpson
              Participant

                Happy Easter to everyone.

                #29621
                kimbob
                Participant

                  Just getting around to reading the site--been busy. Crab stuffed shrimp is incredibly easy and delicious Even you could do it, Mike. 😏 no judgement

                  #29624
                  Mike Nolan
                  Keymaster

                    Since I'm mildly allergic to shrimp, I doubt I'll be making crab-stuffed shrimp.

                    #29625
                    kimbob
                    Participant

                      I thank God that my husband and I have no allergies to any food. A lot more to choose from and to be adventurous.

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