Gram’s Banana Bread by Kathyd

[BakerAunt]

Gram's Banana Bread
Submitted by kathyd on September 11, 2003 at 7:31 pm

My husband's grandmother made this all the time. She always told me to use a wooden spoon and never a mixer. I believe her now!

2 cups flour
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1/4 cup shortening
1 cup sugar
2 egg
3 banana, mashed
1/2 cup walnut, chopped

1. Cream shortening and sugar with wooden spoon. Add eggs one at a time. Add mashed bananas and mix well. Add dry ingredients and mix until combined.

2. Pour into a loaf pan and bake 1 hour @ 350°.

Makes 12 Servings

PER SERVING: 248 Calories; 8g Fat (29.4% calories from fat); 5g Protein; 40g Carbohydrate; 2g Dietary Fiber; 31mg Cholesterol; 256mg Sodium. Exchanges: 1 Grain(Starch); 1/2 Lean Meat; 1/2 Fruit; 1 1/2 Fat; 1 Other Carbohydrates.

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