I was able to guess the correct answer. Like Joan, I have no intention of gaining first hand experience with it. Smoked salmon is as far as I will go, and that is with cream cheese and a bagel....
This reply was modified 4 years, 9 months ago by BakerAunt.
I didn't know what the term was so I Wiki it. It's more than just a method of serving, the fish is harvested and dispatched in a way that is supposed to keep it fresh longer. While it is interesting, I am not interested!