Chocolate Chip Pie by Calico

[BakerAunt]

Chocolate Chip Pie
Submitted by calico on May 13, 2010 at 4:39 pm

This recipe makes a quick, easy and delicious dessert. Enjoy!

2 large eggs
1/4 cup granulated sugar
1/2 cup brown sugar
1/2 cup all-purpose flour
1/2 cup (1 stick) butter, melted
2 teaspoons vanilla
1 cup semi-sweet chocolate chips
1/2 - 3/4 cup chopped nuts (optional)

1 9-inch unbaked pie shell

Preheat oven to 350°.

Beat the eggs until they're light and lemon-colored, then gradually beat in the sugars. Add the flour and butter and mix well. Stir in the vanilla, then the chocolate chips and nuts.

Pour the mixture into the pie shell and bake for 40 to 45 minutes or until puffy. Serve warm with whipped cream, or really good vanilla ice cream.

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