Home › Forums › Cooking — (other than baking) › Carrot and White Bean Burger
skeptic7.Smitten Kitchen has an interesting recipe for a vegi-bean burger, which I have printed and put into my "to try" stack:
Interesting, but I don't feel any overwhelming urge to make it. You could make a nice carrot and ginger and bean soup with those ingredients and serve with toasted hamburger bun. 🙂
While a nice soup sounds great while it is cold, Skeptic, I am thinking ahead to summer. My husband is not a fan of most beans, but I've been trying to increase them in my diet, so I will give this recipe a try at some point. I've made a black bean burger and posted about it. They were ok, but only after I topped them with a condiment and stopped kidding myself that they worked on bread like a hamburger would.
I wasn't thinking of summer at all. I am trying to eat more beans too, but I mainly cycle through soups, and baked beans. I don't like cold bean salads at all but some bean salad ideas are fine when hot. I do like falafels so if I think of this as a baked falafel I might be more intrigued.
