I keep my pastry flour in the refrigerator, in Tupperware, once it is opened. I mostly use Bob's whole wheat pastry flour, which costs less than KAF's.
Bob's Red Mill does offer free shipping, but you have to buy $50 worth of products, and it does not include 25# bags of flour, although you can buy a case of various products, and buying a case brings the price down. In addition to their whole wheat pastry flour, I've used their barley flour, whole wheat flour, brown rice, and I love their oats. I also have bought some of their whole grain cereal mix, and I like the vegi-soup packages of various lentils and peas with barley. I expect to order more from them once we move to northern Indiana.
http://www.bobsredmill.com/
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This reply was modified 8 years ago by BakerAunt.