Climate resistant whole wheat bread

By skeptic7

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  • September 10, 2024 at 8:29 pm #43886
    skeptic7
    Participant

      Look at this. I thought they were making climate resistant wheat, but no they are trying to see if the climate resistant wheat mixtures make good bread. The theory behind the wheat planted has been around awhile. Plant different varieties of grain in a field and some of it will survive for a good harvest. Now they are testing to see if a good whole wheat bread willl be produced
      https://www.npr.org/2024/09/09/nx-s1-5002074/bread-flour-climate-change

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      September 10, 2024 at 9:38 pm #43887
      RiversideLen
      Participant

        I found that very interesting.

        September 11, 2024 at 11:33 am #43888
        Mike Nolan
        Keymaster

          It was an interesting article to read, fairly well researched and written.

          September 11, 2024 at 3:53 pm #43889
          BakerAunt
          Participant

            Thanks for posting the link to a fascinating article, Skeptic.

            I've been tempted to try King Arthur's Regenerative Flour, but it is pricy.

            September 11, 2024 at 5:18 pm #43894
            skeptic7
            Participant

              BakerAunt;
              The Regenerative Flour is associated with the Bread lab mentioned in the article but its 2 1/2 times the price of regular whole wheat flour.
              I wonder thow they get the various strains of wheat to be ready for harvest at the same time.

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