What are you Cooking the Week of March 20, 2022

This topic has 25 replies, 6 voices, and was last updated 3 years ago by chocomouse.

Viewing 15 posts - 1 through 15 (of 26 total)

1 2 →

Author

Posts
March 20, 2022 at 6:29 pm #33511
Mike Nolan
Keymaster
Bagels from the freezer here.

Spread the word
March 20, 2022 at 6:54 pm #33512
Joan Simpson
Participant
I made a pot of hamburger vegetable soup,my husband had a grilled cheese sandwich and I had bologna sandwich.
March 20, 2022 at 7:02 pm #33514
Mike Nolan
Keymaster
Planning ahead, tomorrow I plan to make a big pot of chili, most of it for the freezer, because it looks like all the batches I froze have been used. This will probably be the last batch of chili until fall, we've got another week or two of highs in the 50's.

I'll make another batch of the tangzhong cinnamon rolls, too, most of which will also go in the freezer. (They freeze well and thaw quickly in the microwave.)
March 20, 2022 at 9:29 pm #33515
BakerAunt
Participant
I made yogurt on Sunday.

Sunday dinner was Salmon and Couscous with Penzey's Greek Seasoning. We also had microwaved fresh broccoli.
March 21, 2022 at 12:48 pm #33519
Mike Nolan
Keymaster
I'm kicking the chili to tomorrow because it is much warmer than expected today (high around 70) while tomorrow it is supposed to be in the 40's with rain. Also, I have some other tasks on the schedule today.
March 21, 2022 at 4:12 pm #33522
Joan Simpson
Participant
I love chili anytime Mike but not my husband.

We had fried pork chops,creamed corn and leftover green butter beans.
March 21, 2022 at 6:53 pm #33524
chocomouse
Participant
I made tomato soup, using up some of the tomatoes from the freezer. My husband had clam chowder from the freezer. With the soups, we had olive gruyere rolls from the freezer.
March 21, 2022 at 7:36 pm #33525
cwcdesign
Participant
Chocomouse, is your recipe for the olive GruyÃ¨re rolls posted? I searched here and looked at KABC but couldnât find one. I know youâve mentioned them before. Would you mind sharing?
March 21, 2022 at 10:21 pm #33526
Mike Nolan
Keymaster
Chili and most hot soups are what I consider cooler weather foods, when it's in the 80's or higher, I think they overheat me.
March 22, 2022 at 7:08 am #33527
chocomouse
Participant
cwcdesign, it's basically a KABC recipe called Crusty Gruyere Loaves, I believe. I've made 2 changes. I add coarsely chopped green olives to the filling mix before rolling up the dough. And, instead of cutting the rolled up dough into 4 small loaves, I cut it into 12, about 1" slices, and bake in a 9 x 12 pan. I think the recipe calls for bread flour - if you want softer rolls, replace that with AP. They are delicious!
March 22, 2022 at 5:32 pm #33528
Joan Simpson
Participant
We had baked chicken,mashed potatoes and cooked carrots.
March 22, 2022 at 6:32 pm #33530
BakerAunt
Participant
For dinner on Monday, I made Tarragon Chicken with Mushrooms and a combination of half brown rice and half a blend of wild rice. We also had microwaved fresh broccoli
March 22, 2022 at 7:13 pm #33532
Mike Nolan
Keymaster
I made my big pot of chili today, I should be able to get 3 or 4 containers of it into the freezer tonight.
March 23, 2022 at 8:39 pm #33533
Joan Simpson
Participant
We had Philly cheese steak sandwiches with fries.
March 23, 2022 at 8:57 pm #33535
Mike Nolan
Keymaster
I also had a Philly cheese steak, takeout.
Author

Posts