Home › Forums › Cooking — (other than baking) › What are you Cooking the Week of June 30, 2024?
Joan Simpson.In spite of the 96* heat, I made a chicken casserole today. It starts with a layer of sauteed onions, spinach, and mushrooms, then chicken breasts (I slice them in half horizontally to decrease the cooking time) and topped with mozzarella cheese. We have leftovers for another night.
I had hot dogs with sauerkraut.
