What are you Cooking the Week of April 3, 2022?

This topic has 28 replies, 6 voices, and was last updated 3 years, 8 months ago by RiversideLen.

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April 3, 2022 at 11:47 am #33620
Mike Nolan
Keymaster
Another week, another set of 'what do we fix for supper' challenges.

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April 3, 2022 at 2:44 pm #33622
Joan Simpson
Participant
Today I wanted to change things up with chicken so I seasoned a boneless chicken breast, chargrilled on both sides then cut in strips and put in my roasting pan,on top of that I poured a large can of cream of chicken soup then poured a little water in skillet to get the bits off pan poured this on chicken mixed in a little and baked for almost 2 hours.We had rice and green beans same old sides but the chicken was very good easy.My cake that I made yesterday was very good and moist.
April 3, 2022 at 6:47 pm #33623
cwcdesign
Participant
I made 15 minute butter garlic ramen with spinach and a fried egg. Can you tell I need to go shopping tomorrow?
April 3, 2022 at 10:54 pm #33624
Mike Nolan
Keymaster
It was 'fend for yourself' night here, so I had some salad from the slim pickings in the Aerogarden and a sandwich.
April 4, 2022 at 7:50 pm #33636
cwcdesign
Participant
Tonight I made sheet pan fajitas with chicken sausage and farro and I have dinner for the next couple of nights.
April 4, 2022 at 7:57 pm #33637
Mike Nolan
Keymaster
Tonight we had sirloin steak with sauteed mushrooms and a baked potato.
April 4, 2022 at 9:36 pm #33639
Joan Simpson
Participant
I cooked dry baby lima beans tonight after they were half done I added in deer sausage we ate these over rice and tomato gravy.
April 5, 2022 at 7:38 am #33642
chocomouse
Participant
We had Philly cheesesteaks.
April 5, 2022 at 2:55 pm #33646
RiversideLen
Participant
I had pasta with a veggie meat sauce and a salad.
April 5, 2022 at 5:10 pm #33647
Joan Simpson
Participant
We had leftover chicken with rice-n-gravy, macaroni salad and peach cobbler.
April 6, 2022 at 4:57 pm #33652
Joan Simpson
Participant
I'm using leftovers to make lima bean soup.
April 6, 2022 at 5:48 pm #33653
Mike Nolan
Keymaster
We had beef stroganoff on toast.
April 6, 2022 at 6:58 pm #33654
chocomouse
Participant
Dinner was ham steak, potato salad, and asparagus from the freezer. Only 2 months more before I see 2022 spears coming up in the garden!
April 7, 2022 at 12:15 pm #33655
BakerAunt
Participant
We had rotisserie chicken and potato salad (from a Walmart) and microwaved fresh broccoli after we arrived home and unpacked the car, having returned from my younger stepson's wedding in Colorado.
April 7, 2022 at 6:25 pm #33660
Joan Simpson
Participant
Glad ya'll had a safe and good trip BakerAunt and all went well.

We had taco salad tonight.
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