Upside Down Apple Pie by nloxford

[BakerAunt]

Upside down apple pie
Submitted by nloxford on June 13, 2005 at 9:38 pm

1 cup walnut halves
2 unbaked pie shells
1/2 cup sugar
1tsp. cinnamon
1/8 tsp. nutmeg
1/2 cup brown sugar packed
5 med apples, peeled and sliced
1/3 cup melted butter
2 Tbsp. flour

Mix nuts with brown sugar and melted butter.

Spray 9 " pie pan with cooking spray and put nut mixture in Lay one crust over the nuts

Put apples mixed with sugar, cinnamon, nutmeg, and flour in the crust Top with second crust and crimp edges and sprinkle with sugar; Cut slits in it

Bake 45 min. @ 375F with drip tray underneath. Take out of oven and cool 15 min. and invert onto platter.

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• This topic was modified 8 years, 4 months ago by BakerAunt.

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