Pumpkin Cookies

By S_Wirth

Home › Forums › Recipes › Pumpkin Cookies

Viewing 1 post (of 1 total)
  • Author
    Posts
  • June 9, 2016 at 6:25 pm #1175
    S_Wirth
    Participant

      Pumpkin Cookies

      1/2 cup Crisco
      1 cup white sugar
      1/2 cup brown sugar
      1 egg
      1 cup pumpkin
      1 tsp. vanilla

      Cream above ingredients. Slowly add:

      1/2 tsp. salt
      1 tsp. baking powder
      1 tsp. baking soda
      2 Tbsp. cinnamon (yes)
      1 cup raisins (I love currants, as well as raisins)
      2 1/2 cups flour

      Mix all together well. Bake at 350F until softly done (approx. 10 min) on a no-stick cookie sheet (parchment). Don't overbake! When completely cooled, ice with sour cream frosting. We also love cream cheese icing with these. MMMM!!!

      Spread the word
            

        

        

    • Author
      Posts
    Viewing 1 post (of 1 total)
    • You must be logged in to reply to this topic.