Daily Quiz for May 27, 2020

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  • #24249
    Mike Nolan
    Keymaster

      3 slices of regular (not thick) sliced bacon provide how much protein?

      [See the full post at: Daily Quiz for May 27, 2020]

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      #24250
      RiversideLen
      Participant

        I had no idea and missed it. But I can you this, it packs a whole lot of good taste!

        #24252
        BakerAunt
        Participant

          I missed it. Now I have BLTs on my mind. If the garden gives us tomatoes this year, I may try to sneak in a couple of BLTs.

          #24253
          Italiancook
          Participant

            I thought bacon was only fat and sodium. I had no idea it has protein value, so I missed this.

            #24257
            skeptic7
            Participant

              I missed this. I knew bacon should have some protein but had no idea of how much.

              #24261
              Joan Simpson
              Participant

                I got it,but it was a lucky guess.

                #24263
                cwcdesign
                Participant

                  I guessed too but I was wrong. I figured it was all fat with very little protein

                  #24266
                  Mike Nolan
                  Keymaster

                    According to the source I used (verywellfit.com), 3 slices of bacon has 12 grams of protein and also 12 grams of fat. I think that's because a lot of the fat melts into the pan.

                    #24268
                    RiversideLen
                    Participant

                      Could there be some protein in the fat?

                      #24269
                      BakerAunt
                      Participant

                        So, the next question is how much fat is still in the bacon after it has been cooked, and the fat blotted with a paper towel.

                        #24271
                        Mike Nolan
                        Keymaster

                          I think that site considers the bacon after it has been cooked and drained. I know five slices of bacon leaves quite a bit of fat in the pan, perhaps a couple tablespoons.

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