Condensed Milk Brownies by judel

[BakerAunt]

Condensed Milk Brownies
Submitted by judel on March 11, 2004 at 10:13 am

This was my grandmother's most famous cookie, and was even mentioned by several people at her funeral!

10-12 graham crackers, or 1/3 of a 16-oz. Box
1 1/2 cups chocolate chips
1 cups chopped walnuts or pecans.
1 14-oz. can sweetened condensed milk

Preheat oven to 350F.

Grease 9-inch square or 11x7 inch baking pan--exact size isn't critical.

Crush graham crackers. You will have about 1 and 1/2 cups crumbs Stir in chocolate chips and nuts, then condensed milk. Press into greased pan.

Bake for 25 minutes. Cool completely, then cut into bars to serve.

Note from Jude: You can use 2 cups (12-oz. bag) of chocolate chips if you want it even more chocolatey!

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