Banana Chocolate Chip Muffins
Submitted by Sheryle on August 08, 2010 at 11:21 pm
Yield: 12 muffins
Source: Cookiebaker's Corner
1 cup white sugar
½ cup vegetable oil
2 eggs
3 medium bananas, mashed
3 tablespoons sour cream
1 teaspoon baking soda
2 cups flour
½ cup chocolate chips
Preheat oven to 400°
Beat sugar and oil, add eggs, and then bananas; mix thoroughly. Dissolve soda in sour cream, and add to banana mixture. Sift in flour and stir gently until just blended. Add chocolate chips.
Add mixture to a greased muffin tin; fill each cup to the top. Bake for 20 to 25 minutes.