Sun. Mar 15th, 2026

Home › Forums › Baking — Breads and Rolls › What are you Baking the Week of March 15, 2026?

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  • March 15, 2026 at 10:54 am #48774
    Mike Nolan
    Keymaster

      I might make some ginger snaps later today.

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      March 15, 2026 at 12:45 pm #48778
      kimbob
      Participant

        I made the wheat, semolina, rye recipe from Len and BA. I wanted to try my new banneton so used that and slashed it just for the heck of it. Tastes good!

        20260315_120208‑1

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