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My Nebraska Kitchen

A site for baking and cooking enthusiasts

skeptic7

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Viewing 4 topics - 31 through 34 (of 34 total)

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- Lemon Meringue Pie 1 2 3
  Started by: skeptic7 in: Baking — Desserts
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- 35
- 7 years, 4 months ago
  Mike Nolan
- Quiche/Pizza cross
  Started by: skeptic7 in: Baking — Savory
- 4
- 5
- 7 years, 4 months ago
  skeptic7
- Mrs. Cindy’s Meyer Lemons
  Started by: skeptic7 in: Member News
- 5
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- 8 years, 2 months ago
  RiversideLen
- Dying chives
  Started by: skeptic7 in: Gardening
- 5
- 12
- 8 years, 5 months ago
  skeptic7

Viewing 4 topics - 31 through 34 (of 34 total)

New Posts

Reply To: What are you Cooking the Week of December 29, 2024? 12 hours, 45 minutes ago by BakerAunt
Reply To: What are you Baking the Week of December 29, 2024? 17 hours, 24 minutes ago by skeptic7
Reply To: What are you Cooking the Week of December 22, 2024? 4 days, 13 hours ago by BakerAunt
Reply To: Everything Kitchens 5 days, 9 hours ago by Mike Nolan
Reply To: What are you Baking the Week of December 22, 2024? 5 days, 9 hours ago by BakerAunt
Reply To: Merry Christmas! 6 days, 11 hours ago by cwcdesign
Reply To: Aerogarden is going to start up again 1 week ago by navlys
Reply To: What are you Baking the Week of December 15, 2024? 1 week, 3 days ago by Joan Simpson
Reply To: What are you Cooking the Week of December 15, 2024? 1 week, 4 days ago by BakerAunt

Recent Recipes

Scone Nibbles

Ossi di Morti (Bones of the Dead)

Christmas Coffee Cake

SPICY SOUR CREAM RAISIN MUFFINS

Pumpkin Bundt Cake

Peachy Keen Muffins

Easy Tomato Sauce

Keto-Friendly Vanilla Ice Cream

Spaghetti Squash Turkey Casserole [Faux Lasagna]]

Green Bean, Cherry Tomato, and Feta Salad

Rye Blackberry Chia Seed Jam Bars

Blackberry Chia Seed Refrigerator Jam

Coffee Cake

White Whole Wheat Apple Cider Baked Doughnuts

Baked Pumpkin Spice Doughnuts with Maple Glaze

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Recent Blog Entries

Ketogenic Diets
Using Baker’s Math
The Pie (Dough) Chart
Measuring Pie Dough Thickness
Beginning the low-salt journey

Challah - Peter Reinhart's recipe in The Bread Baker's Apprentice

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Tarts

Sable Breton Tarts filled with Mousseline and topped with assorted fruits

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