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February 18, 2024 at 11:31 am in reply to: What are you Cooking the Week of February 18, 2024? #41895
I need some creative thinking here. I have left over pork chunks from the baby back ribs I cooked in my slow cooker. I purchased the ribs from Aldi's and they were super meaty. I must have at least 11/2 cups of meat that I chopped off the bones. They were bbq flavored originally. Any ideas what I can make with this leftover meat?
That is sad news. He was such an informative member of the old KA community!
February 11, 2024 at 6:42 am in reply to: What are you Cooking the Week of February 11, 2024? #41830I have a couple of ideas rolling in my head: thin sliced beef top round steak marinated in teriyaki sauce , skewered and grilled on my grill pan or marinated chunks of pork tenderloin baked or grilled served with pineapple chunks. The latter was inspired by "A Twisted Plate" recipe for pork bites.
Good luck on your journey Mike. Should be interesting. My neighbor who has type 1 diabetes went on Ozempic and lost 30 lbs. As far as carbs go I've heard that athletes fill up on carbs the night before an event to give them energy.
We enjoy a Hawaiin type pizza. I take a flatbread, spread a little pesto on top, then a little pizza sauce, cooked Italian sausage, slices of red pepper and pineapple and finally mozzarella cheese. If I was home I would sprinkle with KA pizza sprinkles. Oh then I bake it.
BA I really like the tsardust spice and Arizona dreaming. Too bad we aren't neighbors I could share some with you.
Happy Birthday BA! Your dinner sounds delish!
For happy hour I'm going to try Chimichurri meatballs. I'm cheating and using frozen meatballs but making the sauce.
A lot of people back in the 50's had those huge metal meat grinders. My mother had one but I can't remember seeing her use it. She also had a mangler but not for cooking.
We had leftover lasagna from a popular Italian market that makes meals to go. It was very good!
I made my husband's favorite meal to put together when he was single: rice a roni with ground beef. I added some veggies to spruce it up.
Since my husband and are sick with colds I made chicken soup with leftover rotisserie chicken. I did add onion, peas and noodles. Weather here in Florida is not great!
I bought a rotisserie chicken at Winn Dixie on our first evening in Florida. The next evening I made chicken noodle soup with the broth I made from the bones. Couldn't find a strainer so I had to buy one. Of course the next day I found one in our unit.
How can you cut in to something that beautiful?
BA what is the ratio of butter to avocado oil in baked goods? I notice avocado oil has become very popular. On another note my husband often sits in the car if I go to Homegoods too. The pressure to look fast drives me crazy.
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