What are you Cooking the Week of August 17, 2025?

Home Forums Cooking — (other than baking) What are you Cooking the Week of August 17, 2025?

Viewing 4 posts - 16 through 19 (of 19 total)
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  • #47104
    chocomouse
    Participant

      Our dinner was baked haddock, zucchini and yellow squash sprinkled with parmesan, cole slaw, and little leftover broccoli salad. And then, of course, I ate a piece of the lemon-blueberry cake. I just made it yesterday, in a 9 x 9 pan, and now there is only 1 piece left! I worked my usual volunteer job at a nonprofit bookstore this afternoon -- I never should have left my husband home alone with that cake!!!

      #47105
      BakerAunt
      Participant

        Yes, Chocomouse: husbands cannot be left alone with cakes or cookies!

        For Wednesday night's dinner, I roasted some potato chunks in the countertop oven to go with the rest of the Turkey-Zucchini Loaf and the rest of the red coleslaw. That was an easy dinner, since we drove to Fort Wayne and back today for my husband's check-up with the oral surgeon.

        #47107
        RiversideLen
        Participant

          And if he didn't eat that cake, you'd be complaining, right? What's wrong with my cake.............

          I'm going to make a burger to go with the buns I just made.

          #47108
          Mike Nolan
          Keymaster

            Diane had some dental work today, so she's on a soft diet. I made her some custard and a chocolate malt.

            I had a sandwich on rye bread.

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