Moomie’s Cinnamon Rolls by Used2BMoomie

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  • August 17, 2016 at 6:36 am #4211
    rottiedogs
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      Moomie's Cinnamon Rolls
      Submitted by Used2BMoomie on April 26, 2004 at 6:39 am

      DESCRIPTION
      Moomie's Cinnamon Rolls

      SUMMARY
      Yield 0 File under Yeast Bread/Rolls (not sourdough)

      INSTRUCTIONS
      1 cup water
      2 tablespoons margarine or butter, softened
      1 egg
      3 1/3 cups flour
      1/4 cup sugar
      1 teaspoon salt
      3 teaspoons regular active dry yeast OR 3 teaspoons bread machine yeast or quick-acting active dry yeast

      Place all ingredients in bucket of your bread machine
      Select dough cycle, allow machine to complete cycle
      dump dough out onto a lightly floured surface
      roll into an 18x9 rectangle spread with 2 tablespoons
      softened butter or margarine mix togerther 1/2 cup sugar
      and 3 teaspoons cinnamon, sprinkle over entire surface
      of dough, starting with short side roll jelly roll style
      slice into 9 equal rolls place in a greased 13x9 inch pan
      cover, let rise 30 to 40 minutes til doubled
      Bake in a 375º oven for 25 to 30 minutes or until
      golden brown.
      Drizzle with glaze while still warm.

      Glaze
      Mix 1 cup powdered sugar,
      1/2 teaspoon vanilla &
      1 to 2 tablespoons milk
      until smooth & thin enough to drizzle. I usually double the glaze recipe...Hubby likes his to make his teeth grind!

      comments
      Submitted by buttercup on Thu, 2010-11-11 11:53.
      Have you ever frozen the shaped rolls before you baked them. I'm trying to find a good recipe that you can make ahead and freeze so all I have to do is defrost them overnight and bake in the morning. There is so much to do the day before Thanksgiving. Your hot dog rolls are baking right now in the oven. Love your recipes and glad your back.
      Submitted by Used2BMoomie on Sun, 2010-11-14 14:26.
      Thanks buttercup. And my answer is no...I have not. There would be mutiny in our house if I dared freeze a cinnamon roll. :o) I tend to keep these for when we're having a house full...hubby and I have already gained way too much weight since we've been married, so I try to keep the baked goods to a minimum.
      ~Ellen

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