Chutney Baked Brie by sweetielola

[rottiedogs]

Chutney Baked Brie
Submitted by sweetielola on May 31, 2003 at 11:44 pm

DESCRIPTION
Chutney Baked Brie

SUMMARY
Yield 0 File under Misc. Recipes & Requests

INSTRUCTIONS
1 (2.2 pound) wheel Brie cheese
2-3 teaspoons ground mild curry powder
1 cup homemade green tomato chutney (or purchased)
1 cup chopped cashews
crackers or french bread

Directions
1 Preheat oven to 350 degrees F (175 degrees C).
2 Sprinkle curry powder over top and sides of Brie; rub the curry powder into the rind to thoroughly coat the surface. Place the Brie wheel in a large pie plate or oven proof dish. Spread a generous layer of chutney over the top, and evenly sprinkle with cashews.
3 Bake 15 minutes in the preheated oven, or until cashews are slightly golden and cheese inside the rind is melted. Serve with slices of bread or crackers.

Spread the word

      

  

  

[Author]

Posts