Carole Walter’s Cinnamon Filling by Wingboy

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    BakerAunt
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      Carole Walter's Cinnamon Filling
      Submitted by wingboy on August 17, 2009 at 12:06 am

      3 tablespoons unsalted butter, softened
      3 tablespoons granulated white sugar
      3 tablespoons dark brown sugar, packed
      2 tablespoons Lyle's Golden Syrup
      1 tablespoon cinnamon
      1/8 teaspoon salt
      Mix together and spread evenly over dough.

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