Breakfast Brunch Quick Cheese Grits by msbelle

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Breakfast Brunch Quick Cheese Grits
Submitted by msbelle on July 02, 2006 at 7:23 pm

DESCRIPTION
Quick Cheese Grits. This recipe is from the quakergrits.com website. It can be prepared so quickly.

SUMMARY
Yield 0 Source quakergrits.com File under cheese, grits, Misc. Recipes & Requests

INGREDIENTS
2 cups water
1/2 cup Quaker or Aunt Jemima Enriched Hominy Quick Grits, uncooked*
4 oz. Pasteurized process cheese spread, cubed

Dash of garlic powder (optional)
Paprika

INSTRUCTIONS
Bring water to a boil; slowly stir in grits. Reduce heat; simmer 3 to 4 minutes or until thick, stirring occasionally. Add cheese and garlic powder; continue cooking until cheese is melted, about 2 to 3 minutes. Sprinkle with paprika
4 SERVINGS

*NOTE: To substitute regular Quaker or Aunt Jemima Enriched Hominy Grits, increase milk to 2-1/4 cups and simmer time to 12 to 14 minutes.

TIP: For those who love Baked Garlic Cheese Grits, but don't have the time to prepare them, here is a quick and delicious alternative.
quakergrits.com

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