Black Bean and Roasted Red Pepper Dip by cwalde

[BakerAunt]

Black Bean and Roasted Red Pepper Dip
Submitted by cwalde on May 31, 2005 at 12:42 pm

We made this for Super bowl Sunday. This is so easy! I love beans and I have to say that it was hard to stop eating this. I think you'll love it. Cheryl

1 pkg. Lawrys taco spices and seasonings
1 can (15 oz.) black beans, drained
1 jar (7 oz.) roasted red peppers, drained
12 oz. cream cheese
1 T chopped cilantro
1-2 t. lime juice
garnishes---chopped tomato and fresh cilantro

In food processor combine all ingredients except garnishes, mix thoroughly. Serve with tortilla chips and/or assorted raw vegetables. Makes 1 1/2 c only takes 10 minutes to prepare!

Spread the word

      

  

  

[Author]

Posts