Apple Fritters by hickeyja

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      Apple Fritters
      Submitted by hickeyja on September 09, 2007 at 4:11 pm

      DESCRIPTION
      Apple Fritters

      SUMMARY
      Yield 0 File under Misc. Recipes & Requests

      INSTRUCTIONS
      This recipe is from "The SJA Cookbook" published by St. Joan Antida High School, Milwaukee, WI, 1990. The recipe was submitted by Dawn Prah and Michelle Riner.

      1 1/3 cup sifted AP flour
      1 T. sugar
      2 tsp. baking powder
      1/2 tsp. slat
      2 beaten eggs
      2/3 cup milk
      1 T. canola oil
      3 cups small matchstick strips of apple

      Sift dry ingredients together. Blend eggs, milk and oil; add dry ingredients all at once and mix just till moistened. Stir in apple strips.

      Drop from table spoon into deep, hot fat (375F). Fry till puffy and golden, 3 to 4 minutes; turn once. Drain on paper towels. While warm, sprinke with confectioners' sugar. Serve at once.

      Makes 3 dozen.

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