By Mike Nolan
Home › Forums › Baking — Breads and Rolls › What are you Baking the Week of April 13, 2025?
I'm going to make a small batch of oatmeal crisps cookies using M&M's instead of chocolate chips today.
I baked five small loaves of whole grain pumpkin bread on Tuesday, using 15 oz. of the pumpkin I roasted and pureed last week. I will leave one out for eating but will freeze the other four.
Sorry Mike I posted in the wrong spot. Today I made a pineapple upside down cake for my neighbor.
Very pretty, bet it tastes as good as it looks, too.
That is a beautiful cake!
That is beautiful, Joan, I can almost taste it!
I have that feeling of Deja vu right now ...........................
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