Happy Birthday Joanπ₯³
I made the 1st half of my chicken stock today. I didn't get as much as I'd hoped. And, then I made Ina's chicken soup with ramen which she adapted from her chicken noodle soup. It has ginger, soy sauce and bok choy to differentiate it from her regular soup. Will and I cook the ramen separately so it doesn't turn to mush. Alas, my version didn't taste quite as good as his - I'll have to get his proportions for the ginger, etc. - I followed the recipe, but he's made it more often and it's more flavorful π