Maple Breads & Muffins
Submitted by brianjwood on November 17, 2002 at 11:57 am

DESCRIPTION
Maple Breads & Muffins

SUMMARY
Yield 0 File under Misc. Recipes & Requests

INSTRUCTIONS
---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) http://www.AccuChef.com

Title: Maple Syrup Muffins
Categories: Breads
Yield: 9 Servings

1/4 c Milk
1 Egg
1 3/4 c Flour
2 1/2 t Baking powder
1/4 t Salt
1 c Maple syrup
1/4 Butter,melted

Whip milk into beaten egg, using egg beater. Sift flour, baking
powder and salt together. Add to egg and milk mixture a little at a time, alternating with maple syrup (this is important). Fold in melted butter. Bake 25 minutes in 325 F oven in muffin pan.

Source: Mrs. Whiting Preston Gasparilla Cookbook - ISBN: 0-9609556-0-7
Typed for you by Karen Mintzias

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---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) http://www.AccuChef.com

Title: Maple Syrup Spice Bread
Categories: Breads/Rolls
Yield: 0 Servings

----- LARGE 1 1/2 lb LOAF ============
1/2 c raisins
3/4 c milk
1/2 T maple syrup
2 T butter
1 egg
2 1/2 c bread flour,plus
2 T bread flour
1/4 c powdered sugar
1 T grated orange peel,Dried
1/2 t nutmeg
1 t cinnamon
1 1/2 t yeast

Add all ingredients according to manufacturer's directions. You may add raisins after the beep if you machine allows it.
This recipe yields 1 loaf.

Source:
"CD Kitchens (Bread Machine Collection) at http://www.cdkitchens.com"
S(Formatted for MC5):
"10-15-1999 by Joe Comiskey - jcomiskey@krypto.net"
Yield:
"1 loaf"

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---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) http://www.AccuChef.com

Title: Maple Honey Wheat Bread
Categories: Fat-Free,Bread,Sandwiches,Abm
Yield: 20 Servings

1 3/8 c Milk (or water)
1 T Fruit juice concentrate
(white grape (or apple
-juice))
1 T Honey
1 T Maple syrup
1 1/2 t Salt
1 c Bread Flour
2 c Whole wheat flour
1 1/2 t Yeast

DIRECTIONS: Place all ingredients in baking pan. Use either
RapidBake or regular whole wheat mode. This recipe is for Panasonic 65P, be sure to adjust for other machines as necessary.

Original recipe from files of Alice in Houston

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---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) http://www.AccuChef.com

Title: Maple Biscuits
Categories: Breads,Echo
Yield: 16 Servings

2 c flour,Sifted
3 t Baking powder
1/2 t Salt
5 T Shortening
2/3 c Milk (about)

Sift flour with baking powder and salt. Cut in shortening until
mixture is as fine as corn meal. Add milk, mixing until a soft dough is formed. Knead lightly on floured board for about 20 seconds. Roll to about 1/4 inch thickness and spread well with soft butter. Now spread one half of the dough very generously with maple sugar which has been scraped from the pail. Fold the other half of buttered dough over the sugared half. Cut in 1 inch squares and place tightly together in buttered baking pan. Bake quickly in 450 F. for 15
minutes.

From: Vermont Cook Book Shared By: Pat Stockett

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---------- Recipe via Meal-Master (tm) v8.06 by AccuChef (tm) http://www.AccuChef.com

Title: Maple Prune Nut Bread
Categories: Breads/Rolls
Yield: 0 Servings

----- MEDIUM 1 1/2 lb LOAF ===========
1 c water,plus
2 T water
1 T butter
1 t salt
1 t maple extract,not syrup
2 1/4 c bread flour
3/4 c whole-wheat flour
1/3 c walnuts,toasted
1/3 c pitted prunes,Chopped
3 T dry milk
4 t sugar
2 t bread machine yeast

Place all ingredients in your machine in the order recommended by your machine's manufacturer. Select the Basic/White cycle and press start.
This recipe yields 1 loaf.

Source:
"The Bread Machine Digest at http://www.sonic.net/webpub/"
S(Formatted for MC5):
"10-18-1999 by Joe Comiskey - jcomiskey@krypto.net"
Yield:
"1 loaf"

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