Zesty Feta Cheese Spread by anna

[rottiedogs]

Zesty Feta Cheese Spread
Submitted by anna on November 27, 2007 at 9:56 am

DESCRIPTION
Zesty Feta Cheese Spread

SUMMARY
Yield 0 File under Misc. Recipes & Requests

INSTRUCTIONS
This recipe was printed in the December 2007 issue of Our State North Carolina Magazine.

7 oz feta cheese
4 tbsp extra virgin olive oil
1 tsp white vinegar
Cayenne pepper to taste

Put all ingredients into the food processor and blend until the consistency of paste. Scoop out and into a serving dish. Refrigerate until ready to serve.

Serve room temperature with plain toast crackers, toasted pita points, or toasted French bread rounds.

Garnish with a few Kalamata olives in the center.

Note: The hotness of the pepper increases the longer it stays in the refrigerator.

Spread the word

      

  

  

[Author]

Posts