By Mike Nolan
Home › Forums › Cooking — (other than baking) › What are you Cooking the Week of October 26, 2025?
We had the rest of the spaghetti squash lasagna for dinner tonight.
I had the equivalent of a patty melt but made with slices of pork tenderloin instead of a burger patty, with Mexican style cheese - the kind you use for quesadillas - green beans and cauliflower (a cauliflower goes a long way!).