Nut Flour Breakfast Bread by Virginislander

[BakerAunt]

Nut flour breakfast bread
Submitted by virginislander on October 07, 2006 at 12:51 pm

1 cup nut flour
1 ounce plain protein powder
1 tsp baking powder
1/2 cup ground flaxseed
1/2 cup splenda
2 eggs
1 cup heavy cream
1 tsp vanilla extract
1 stick butter, melted

Mix all liquids together. Mix dry ingredients together and add liquids to dry slowly, mixing well. Place in well oiled bread loaf pan and bake in a preheated oven at 350 for about 30 minutes. Test middle with a toothpick. Cool on a rack.

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