Mock Pâté by cwalde

[rottiedogs]

Mock Pate
Submitted by cwalde on May 31, 2005 at 7:47 pm

DESCRIPTION
Mock Pate

SUMMARY
Yield 0 File under Misc. Recipes & Requests

INSTRUCTIONS
1 (8oz) pkg. Cream cheese
1 (8oz) pkg liver sausage (Brunsweiger, liverwurst, etc.)
1 T chopped onion
1 t lemon juice
1 t Worcestershire sauce
dash of salt and pepper

Combine solftened cream cheese and liver sausage, mixing till well blended. Add remaining ingredients; mix well. Chill. Serve with party rye or pumpernickel bread or assorted crackers. Makes 2 c.

My husband loves this pate. Of course, he loves liver sausage, too.

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