Home › Forums › Baking — Desserts › Merry Christmas!
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cwcdesign.
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December 25, 2024 at 10:01 am #45071
Merry Christmas everyone. Jack (the cat) let us sleep in until 8 AM to day, most days he wants us to feed him by 6:30. Another hour of sleep would have been nice, though.
I think we're having sort of a brunch today, not sure if it will be before or after opening presents, that sort of depends on when everyone is up and hungry. We got some thick bacon at Just Good Meat in Omaha and still have a few bagels left, plus we bought a Racine kringle. Christmas dinner will be Steak Diane this evening, with trifle. (We wound up making a second trifle to use up all the ingredients, and had some of it as a late night snack.)
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You must be logged in to view attached files.December 25, 2024 at 10:34 am #45074Looks wonderful!
December 25, 2024 at 6:46 pm #45076I agree with Skeptic--the trifle looks wonderful.
Merry Christmas everyone! Remember that there are twelve days of Christmas, so keep the celebrating.
And to others, happy first night of Hanukkah!
December 25, 2024 at 9:28 pm #45077We had more of the trifle this evening, finishing off the one I posted the picture of and starting on the other one. It was better today because the ladyfingers had softened due to soaking up moisture from the pastry cream. That's why it is best to make it a day ahead.
December 26, 2024 at 10:27 am #45078Merry Christmas to all and Happy Hanukkah .I 've been on the go with family and friends .I 've been reading your posts about all the foods and cooking all sounds so good.Mike your trifle looks wonderful and the lady fingers looked perfect!We had baked spaghetti with salad and garlic bread with all the trimmings and appetizers.Fun night Christmas Eve and Christmas day an old friend I worked with came and we went to lunch and just rode around all over the country side.
December 26, 2024 at 7:47 pm #45086Happy Boxing Day everyone! We had a quiet couple of days and went to friends' house for brunch on Christmas - very nice. Leftover charcuterie for dinner last night and then again tonight with tomato soup. That was great after a busy day at work.
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