Cranberry Apple Sweet Potato Packet by frick

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    BakerAunt
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      Cranberry Apple Sweet Potato Packet
      Submitted by frick on November 17, 2009 at 5:55 pm

      Cranberry Apple Sweet Potato Packet
      Recipe Source: Reynolds Wrap

      This is so sweet, it makes your teeth hurt. Cut back on the sugar somewhat or innovate with maple syrup, or apple cider concentrate. You can also cook this at 350 if you are baking something else at the same time, it will just take a little longer.

      For a holiday table, layered like a tarte tatin and in a baking dish suitable to go to the table, it looks colorful, festive and beautiful. Can also use any 9 X 13 pan; in any case, it is tightly covered with foil for baking. Chocomouse wants to try it in a crockpot. Might work.

      Makes 5 to 6 servings

      1 sheet (18x24-inches) Reynolds Wrap
      4 medium sweet potatoes (1 1/2 lb) peeled and cut into 1/4-inch slices
      2 Granny Smith or Golden Delicious apples, cored, thinly sliced into rings
      1/2 cup dried cranberries or raisins
      1/2 cup packed brown sugar
      3 tablespoons melted butter
      1/2 teaspoon ground cinnamon

      Preheat oven to 450 F or grill to medium high (I question doing this on a grill)

      Center sweet potatoes, apples and cranberries on sheet of foil.

      Sprinkle with brown sugar. Combine butter and cinnamon and drizzle over top.

      Bring up foil sides. Double fold top and ends to seal making one large foil packet, leaving room for heat circulation inside.

      Bake 25 to 30 minutes on a cookie sheet in oven or grill 20 to 25 minutes in covered grill until sweet potatoes are tender

      Spread the word
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