Chocolate Pie Deluxe by cwalde

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Chocolate Pie Deluxe
Submitted by cwalde on October 19, 2004 at 12:38 pm

DESCRIPTION
Chocolate Pie Deluxe

SUMMARY
Yield 0 File under Pies

INSTRUCTIONS
This is one of the best chocolate cream pies I have ever eaten and is so easy too. For the chocolate pie fans in your house (my daughter in mine) this recipe is hard to beat. It would make a wonderful addition to your Thanksgiving dinner line up. this is another great recipe from my Gold Medal Century of Success Cookbook. Cheryl

9 inch baked pie shell
1 1/2 c miniature marshmallows or 16 large marshmallows
1/2 c milk
1 bar (8 oz) milk chocolate candy
1 c chilled whipping cream

Bake pie shell. Heat marshmallows, milk and chocolate over low heat, stirring constantly, just till chocolate and marshmallows are melted and mixture is smooth. Refrigerate, stirring occasionally till mixture mounds slightly when dropped from a spoon. Beat whipping cream in chilled bowl till stiff. Fold chocolate mixure into whipped cream. Pour into pie shell. Refrigerate till set, about 8 hours. Spread with sweetened whipped cream and garnish with chocolate curls if desired. 8-10 servings

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