What are you Cooking the Week of April 6, 2025?

Home Forums Cooking — (other than baking) What are you Cooking the Week of April 6, 2025?

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  • #45998
    Mike Nolan
    Keymaster

      I'm making Boeuf Bourguignon for supper tonight, and will make some Thousand Island dressing as well.

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      #46003
      BakerAunt
      Participant

        For us, Sunday dinner will be more of the Black-eyed peas with rice, ham, and vegetables that I made yesterday.

        #46004
        Joan Simpson
        Participant

          I had steak and a baked sweet potato.

          #46005
          RiversideLen
          Participant

            I made some chicken veg soup and a quesadilla. I wanted to make a tostada but found I have no refried beans.

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