By Mike Nolan
Home › Forums › Baking — Desserts › Bown Butter Cake
This recipe in the Wall Street Journal does something I've never seen before in making buerre noisette (brown butter). It adds vanilla bean to the butter.
The cake is gluten-free, too.
See Brown Butter Cake
The cake looks delicious. I have a niece who must eat gluten-free, so I will set aside this recipe. Thanks for posting the link, Mike.
This would be a good Passover dessert recipe. No grains and using a whole vanilla bean instead of liquid vanilla.