Pizza Sauce Recipe
Submitted by KitchenBarbaria... on March 03, 2011 at 4:04 am

Source: from a thread in the general forum

28 oz. can of whole peeled tomatoes drained (liquid discarded)
1 Tbs. olive oil
1 tsp. red wine vinegar
2 cloves garlic
1 tsp. oregano
1 tsp. salt
1/4 tsp. black pepper

Puree all ingredients in a blender.

Use straight from blender to pizza.

• This topic was modified 8 years, 4 months ago by BakerAunt.